Weekly offer

• Vegan cauliflower salad cashew dressing

  1.890 Ft

• Buffalo mozzarella from Hungarian country with wild garlic

  2.990 Ft

• Duck ramen with marinated egg

  1.890 Ft

• Wild garlic cream soup with goat cheese toast

  1.390 Ft

• Sorrel dish with boiled beef shank and potato dumplings

  2.490 Ft

• Rice fusilli with pan fried porcini and wild garlic pesto

  2.490 Ft

• Crispy breaded chicken with truffle flavored potato puree and homemade pickles

  3.190 Ft

• Traditional creamy Catfish stew with Hungarian cottage cheese pita

  3.990 Ft

• Pulled lamb with Moroccan spices, hummus, pita and labneh

  3.990 Ft

• Mangalica pork loin steak with rose, spinach and mushrooms

  4.290 Ft

• Ferenc Deák’s cake / Sponge cake with soft coffee cream

  1.390 Ft

• Traditional Hungarian cottage cheesecake

  1.390 Ft

Menu

• Duck liver paté with onion chutney and toast

  2.990 Ft

• Duck cracklings with fresh vegetables

  1.890 Ft

• Antipasti

  2.790 Ft

• Tuna tartare and Buffalo mozzarella

  3.390 Ft

• Sauvory Hungarian crepe filled with chicken meat

  1.690 Ft

• Hungarian style ratatouille

  1.990 Ft

• Beef tartare with toast

  2.990 Ft

• Garlic cream soup with traditional Hungarian fried bread topped with sour cream and cheese

  1.290 Ft

• Hungarian goulash soup

  1.690 Ft

• Menza beef consomée soup with homemade noodles

  1.790 Ft

• Ginger pumpkin cream soup with roasted pumpkin seeds

  1.190 Ft

• Menza salad with sesame breaded chicken breast

  2.590 Ft

• Grilled herbed goat cheese served with green salad and walnut brittle

  2.890 Ft

• Shrimp salad with avocado and sweet chili dressing

  3.190 Ft

• Menza beef Burger served with smoked cheese, onion chutney and French fries

  2.690 Ft

• Duck burger with gorgonzola cheese, bacon, blackberry mayonnaise and French fries

  2.990 Ft

• Spaghetti with shrimps and tomato sauce

  2.990 Ft

• Homemade ravioli stuffed with salmon in tomato-mascarpone sauce

  2.690 Ft

• Homemade tagliatelle with lamb ragout

  2.290 Ft

• Tuna fillet grilled with maple syrup served with green beans, potatoes and purple onion

  4.190 Ft

• Salmon steak served with winter vegetables and hollandaise sauce

  4.190 Ft

• Fried Trout with French fries and horseradish beetroot

  3.690 Ft

• Roasted chicken breast served with gratin potato and ginger mustard sauce

  2.890 Ft

• Duck breast with wild mushroom risotto and gravy

  4.490 Ft

• Roasted duck liver served sweet-sour sour cherry sauce and mashed potatoes

  5.190 Ft

• Traditional veal stew with homemade egg spaetzle

  3.890 Ft

• Menza pork Schnitzel with parsley potatoes

  2.890 Ft

• Oven baked rosemary lamb with sheep curd spaetzle

  3.990 Ft

• Rack of lamb seasoned with Lebanese spice and tabbouleh salad, mint yogurt

  5.690 Ft

• Traditional Hungarian beef stew with homemade spaetzle

  3.190 Ft

• Roast beef with crispy onion rings, gravy, steak potatoes and homemade chopped pickles

  4.490 Ft

• Sirloin Steak with green pepper sauce and homemade fries

  6.290 Ft

• Oven baked sweet potato with vegan chili beans and guacamole

  2.490 Ft

• Homemade apple strudel with vanilla custard

  1.390 Ft

• Kaiserschmarren with homemade apricot jam

  1.390 Ft

• Menza chocolate cake with pistachio ice cream

  1.390 Ft

• Chestnut Créme Brûlée

  1.390 Ft

• Corn grits custard with blackcurrant sorbet

  1.390 Ft

• Cucumber salad

  590 Ft

• Tomato salad

  590 Ft

• Beetroot salad

  590 Ft

• Cabbage salad

  590 Ft

• Mixed pickles

  590 Ft

• Homemade chopped pickles

  590 Ft

• Pickled pepper stuffed with sauerkraut

  590 Ft

• Pickled gherkin

  590 Ft

• Coleslaw

  590 Ft