Weekly offer
Starters
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Goose fat egg cream with chives, radish and spring onions (C,J)
1.390 Ft -
Homemade smoked quail eggs with marinated salmon and horseradish-beet mayonnaise (C,D,G,J,L)
2.890 Ft -
Spinach hummus with fresh vegetables and pita (A,K)
1.990 Ft
Soups
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Wild onion cream soup with goat cheese (G,I)
1.390 Ft -
Újházi chicken soup (A,C,I)
1.390 Ft
Main Dishes
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Fresh green asparagus with poached egg and hollandaise sauce (C,G,J)
1.990 Ft -
Cauliflower steak with chimichurri and sweet potatoes (L)
2.190 Ft -
Oven baked Greek lamb leg with lemon flavored new potatoes, tzaziki and Greek salad (D,G,I,L)
3.690 Ft -
Homemade tagliatelle with lamb tenderloin and green asparagus and ricotta (A,C,G,L)
3.290 Ft -
Breaded farm chicken with new potatoes (A,C,G)
2.890 Ft -
Rabbit leg of white wine and mustard with new potatoes (A,G,I,J,L )
3.690 Ft -
Salmon fillet grilled with wild onion pesto with spring vegetables (C,D,G)
3.990 Ft
Desserts
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Carrot cake (A,C,G,H )
1.390 Ft -
Floating Island (C,G)
1.390 Ft -
Golden walnut dumplings with vanilla sauce (A,C,G,H)
1.390 Ft -
Rhubarb-strawberry vegan cheesecake (A)
1.590 Ft